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It's basically just a type of spaghetti with tomato sauce. But in the US, they don't just make spaghetti Napoli; no, with the addition of dried oregano, it becomes a marinara. Instead of black pepper, chilies give the sauce a mild kick. Ingredients:
5 garlic cloves, chopped
2 tbsp olive oil
25 g finely diced onions
400 g peeled canned tomatoes
salt
2 jalapenos, sliced into rings
a pinch of sugar (optional)
100 ml white wine
1/2...
Sorry, only in German. Das war mal wieder ein Zufallsfund in unserem Marbacher Anzeigenblättchen. Wengerte auf Probe? Ich kenne aus der Pfalz den Ausdruck Wingert für einen Weingarten, das dürfte also sowas ähnliches sein.
Nach eingehender Recherche stellte sich das als ein Projekt dar, bei dem (Hobby)Winzer alte, brach liegende Steillagen wieder zum Leben erwecken. Das sind inzwischen an die 60 Menschen, die eine fast vergessenen Kultur...
Sorry, only in German. Heute war zur Einführung der Eigenmarke der Austern vom Frischeparadies eigentlich ein Austernfestival anberaumt. Leider war ich mal wieder viel zu früh da, die haben ihr Festival wohl gerade aufgebaut.
Also habe ich mir an der Fischtheke ein halbes Dutzend gekauft, um das Festival zu Hause statt finden zu lassen. Die Austern tragen als Herkunft den Mont-Saint-Michel auf der Schachtel. Ich wage allerdings zu bezweifeln,...
E: On April 27, 2025, I was supposed to go to the Slow Food in Stuttgart, like every year. Unfortunately, my sweetheart was lying on the couch with sniffles, so I had to go alone.
As usual, on the last day of the fair, it was completely overcrowded. But... it's not enough to stand in rows of five in front of the booths. At an intersection where two wide aisles met, you had to stop in the middle of the intersection to chat. Everyone else had to...
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Last Saturday I saw a burger on Hessen television that was made from Hessian ingredients. Instead of the usual burger sauce, a herb cream was made from quark, the burger patty was a German meatball and the cheddar was replaced with hand cheese. As a Frankfurt boy, I then replaced the quark with Frankfurt green sauce and that's how this South Hesse burger came about. 2 portions Ingredients:
2 rolls of your choice, preferably...
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Temporarily, Gabel's requires low-fat and low-cholesterol cooking. That's why I came up with these oven-baked potato pancakes.
Low in fat and cholesterol also means no egg yolks. So the preparation in the pan is no longer necessary and the pancakes are bound exclusively with the egg white. 1 serving Ingredients:
500g potatoes
3 egg whites
2 tsp olive oil
2 tbsp sour cream
2 tbsp oat flakes
salt, lots of salt
pepper
nutmeg...
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The McRib was sold for the first time in 1981, so from 1985 it was also available in all McDonalds branches in Germany. Long after I found this company's burgers unbearable, I still enjoyed eating the McRib 10 years later. Unfortunately, they then started tweaking the BBQ sauce for so long that at some point it no longer tasted good. Then, in the early 2000s, I tried another one, horrible. A few months ago, McDonald's had a "spicy"...