Guacamole – Avocadocreme
↓Deutsch Guacamole is an avocado dip. For this very ripe avocados are hollowed out and either crushed with a fork or puréed with a hand blender. Indispensable in the various…
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Vitello tonnato
↓Deutsch Vitello tonnato is an antipasto from Piedmont where veal is marinated with wine, vegetables and spices. Then it is cooked in the marinade and allowed to cool again. A…
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Eggs Benedict
↓Deutsch Eggs Benedict is an American breakfast dish made with poached eggs on toast or English muffins. The original is with cooked ham, I made a variant where the ham…
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Pork neck pizzaiolo baked with mozzarella di bufalo – Schweinekamm pizzaiolo mit Büffelmozzarella überbacken
↓Deutsch A dish found in many pizzerias, mostly cooked by Italians with Italian ingredients. I can't judge whether that's really Italian. What really matters is that it tastes good. Beef…
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