Scrambled eggs with bacon and potato salad – Speckei mit Kartoffelsalat
↓Deutsch A hearty but refined dish. There is no claim that a scrambled egg is actually a simple thing. The change between raw and dry egg is sometimes a matter…
Read Full RecipeMonat: Oktober 2019
Pork neck in Riesling wine – Schweinekamm in Riesling
↓Deutsch This is a very old recipe from the Rheingau, recognizable by the fact that the ingredients are all cut bite-sized. The origin is probably still before the 30 Years…
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Beef tongue in horseraddish sauce – Rinderzunge in Meerrettichsauce
↓Deutsch A whole cured beef tongue is too much for us two people, so it is divided into three parts. The first third turns into tongue in port wine or…
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Fried chicken – Brathähnchen
↓Deutsch Because you can buy on every corner ready grilled chicken now, it’s a bit out of fashion to make it at home. So why should I do the effort?…
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Noodle casserole – Nudelauflauf
↓Deutsch This recipe is sometimes referred as ham noodles. But these are completely cooked in the pan and certainly without cheese. This is a noodle casserole with ham, a royal…
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Our visit to Frankfurt at autumn/fall 2019 – Unser Besuch in Frankfurt im Herbst 2019
On Monday, the 7th of October 2019 we went back to the old hometown Frankfurt/Main. It had to be filled again the supplies of Hessian canned sausage and Frankfurt green…
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