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Currywurst
↓Deutsch Currywurst is one of the most popular snacks in Germany. The invention was attributed to Herta Heuwer, Berlin 1949. In this time natural casings were rare, so her butcher…
Read Full Recipe↓Deutsch Currywurst is one of the most popular snacks in Germany. The invention was attributed to Herta Heuwer, Berlin 1949. In this time natural casings were rare, so her butcher…
Read Full Recipe↓Deutsch This is the newer version of the Berlin style of a chicken ragout made from a soup hen. Older verions were made with cow odder and ox tungues. See…
Read Full Recipe↓Deutsch The veal liver with apple and onion is from the classic Berlin cuisine and belongs to the repertoire just like the knuckle with sauerkraut and pea puree. According to…
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