Tuscan chicken my way – Toskanisches Hähnchen auf meine Art
↓Deutsch This is a Tuscan recipe that I have adapted to my needs. This is done with all kinds of chicken parts, the most common is chicken breast. Since this…[...]
Read Full Recipe↓Deutsch This is a Tuscan recipe that I have adapted to my needs. This is done with all kinds of chicken parts, the most common is chicken breast. Since this…[...]
Read Full Recipe↓Deutsch Spundekäs is one of many cheese preparations which you can find everywhere in Germany and Austria. The best known are the Liptov cheese in Austria and the Obatzte in…[...]
Read Full Recipe↓Deutsch As an alternative to the always present potato salad in the early 1970s came the noodle salad with at least so many variants as the potato salad. With vegetables…[...]
Read Full Recipe[caption id="attachment_2433" align="alignnone" width="1200"] Spareribs mit Nudelsalat, hier meiner nur mit Öl.[/caption] ↓Deutsch 3 - 4 servings Ingredients: 1 onion 1 tablespoon brown sugar 1 tablespoon olive oil 3 tablespoons…[...]
Read Full Recipe↓Deutsch Spareribs are a wonderful nibble, which unfortunately too often even ends up in Germany in the sauerkraut or even in the waste. In this case it’s actually a real…[...]
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