Grandma’s herring fillet – Omas Heringsfilet
↓Deutsch Salted herrings are a bit out of fashion these days, so herring salad or herring housewife style is made from Matjes fillets. Salted herring is usually the whole fish,…[...]
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Lake trout from the local fish farmer – Seeforelle vom lokalen Fischzüchter
↓Deutsch To eat fish raw or cooked cold, it is always recommended to buy sashimi quality fish. This is fish that reaches the consumer as fresh as possible thanks to…[...]
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Haddock in yogurt sauce – Schellfisch in Joghurtsauce
↓Deutsch First and foremost, this is not an Indian dish, although the spices could well point in that direction. The basis was haddock in yoghurt sauce by Rotraud Degner, Fish…[...]
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Spanish tapas shrimps „Gambas al ajillo“ – Spanische scharfe Garnelen
↓Deutsch One of the most famous tapas are the garlic prawns „gambas al ajillo“. Be sure to serve with crusty white bread for soaking the aromatic oil. As described above,…[...]
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Polpo alla luciana – Octopus in the manner of Santa Lucia – Oktopus auf Art von Santa Lucia
↓Deutsch The Polpo alla luciana comes from the eponymous district of Naples and is said to have been prepared there for the first time by poor fishermen. Usually small animals…[...]
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Seafood pasta, alternative recipe – Pasta mit Meeresfrüchten, alternatives Rezept
↓Deutsch In contrast to the older recipe, the sauce should be a real tomato sauce, really hot and with a lot of garlic. I managed to do this with the…[...]
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Pollack in a spicy North Sea shrimp sauce with parsley potatoes – Seelachs in pikanter Nordseekrabbensauce mit Petersilienkartoffeln
↓Deutsch In Germany, pollack and some of its close relatives from the cod family were invented with the imaginative name Seelachs "sea salmon", as the names pollack, charcoal burner or…[...]
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Stuffed squid tubes – Gefüllte Tintenfischtuben
↓Deutsch Stuffed squids belong on the menu around the Mediterranean. Usually minced meat is seasoned very heavily with garlic and herbs. On the European side there are oregano, thyme and/or…[...]
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Fish cakes – Fischfrikadellen
↓Deutsch It has become such a fad that I no longer make something simple like fish cakes homemade, but buy it ready-made from local fish dealers or even from grocery…[...]
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Mac & Cheese with shrimps – Käsemakkaroni mit Garnelen
↓Deutsch Mac & Cheese are an institution in the USA and, unlike Älplermaggrone and Käsespätzle, are considered a side dish. In the long run that would be too lavish for…[...]
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