[caption id="attachment_10932" align="alignnone" width="1200"] A Palatinate specialty is the combination of potato soup with plum cake.Eine Pfälzer Besonderheit ist die Kombination der Kartoffelsuppe mit Zwetschgenkuchen (Grumbeersubb un Quetschekuche).[/caption] ↓Deutsch A…[...]
Read Full Recipe
↓Deutsch The dirty potatoes are a Palatinate specialty made from fried potatoes, mixed with home-made black pudding and liver sausage. You need very strongly seasoned sausages like in the Palatinate…[...]
Read Full Recipe
↓Deutsch This is not really a recipe but rather a compilation, which is very popular in the Palatinate. Nothing is higher for the Palatinate than his homemade sausage, even if…[...]
Read Full Recipe
↓Deutsch This is the finer way to eat asparagus in Germany in contrast to the simple asparagus vegetable in white roux. The ham belongs as much as the hollandaise sauce…[...]
Read Full Recipe
↓Deutsch Recipes like the farmer’s breakfast is available in almost all parts of Germany. In Berlin it is made with sausage leftovers and is called Hoppel-Poppel, in Bavaria and Austria,…[...]
Read Full Recipe
↓Deutsch The potato pancakes you can find all over in Germany, but always with another name. In the north they are called „Reibekuchen“, in the Rhineland they have „Rivkooche“, in…[...]
Read Full Recipe
E: Making potato dumplings can be a time-consuming process. You either have to grate the potatoes (you can't do this in a food processor because they're too fine) or boil…[...]
Read Full Recipe
↓Deutsch In this Palatinate specialty I know from my childhood only the individual components in conjunction with sauerkraut and optionally fried potatoes, boiled potatoes or mashed potatoes. Palatinates like to…[...]
Read Full Recipe
↓Deutsch Seen in this way, croquettes made from potato dough are the finer big brothers of French fries. Crispy on the outside and soft on the inside, seasoned with salt,…[...]
Read Full Recipe
↓Deutsch Temporarily, Gabel's requires low-fat and low-cholesterol cooking. That's why I came up with these oven-baked potato pancakes. Low in fat and cholesterol also means no egg yolks. So the…[...]
Read Full Recipe