Beef tartare – Tatar

↓Deutsch The tartar or beefsteak ala tartare was already mentioned in the practical cookbook by Henriette Davidis in 1845. Also in her recipe she wrote that not all ingredients need…[...]

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It is a magical moment when you make eye contact with a jaguar. Es ist ein magischer Moment, wenn du den Augenkontakt mit einem Jaguar hast.

Wilhelma Stuttgart

On Friday and Saturday, my sweetheart surprisingly got two days off before the weekend. We spontaneously used Friday to finally pay a visit to the local zoo after living in…[...]

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Venison goulash – Wildgulasch

↓Deutsch Venison is a typical German winter dish, as in late autumn/early winter, the grace period for game is over. Supposedly the German forests indeed be full of roe, deer…[...]

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670 views 19:48 0 Comments

Pumpkin soup – Kürbissuppe

↓Deutsch Pumpkin is a vegetable that needs for my opinion very strong spices to taste reasonably well. In this case, the main taste comes from Indian curry powder. 2 servings…[...]

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720 views 20:42 0 Comments

Hessian Fraass – Hessischer Fraaß

↓Deutsch From where the dish has the thankless name ‚Fraaß‘ (grub, muck), unfortunately is not known, but it is a very tasty casserole from cabbage and a meatball dough. This…[...]

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840 views 20:13 0 Comments
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