E On Sunday afternoon we took the train and subway to the Stuttgart exhibition center for the German Grill & BBQ Championship. If you know …
Spaghetti with pistachio pesto and burrata – Spaghetti mit Pistazienpesto und Burrata
↓Deutsch It’s spaghetti with a pesto made from pistachios with some basil and the burrata slowly melts on top of the hot pasta while you …
Netherlands/Niederlande 2023, a holiday/ein Urlaub
Mo 10.07.23 Holiday again at last. We are supposed to check in at the campsite by 5 p.m., so the trip started shortly after 8 …
Ratatouille
↓Deutsch Ratatouille is a vegetable stew from the Provençal cuisine, specifically from Nice. There is a recipe for this that is binding for the haute …
Cod in North Sea shrimp sauce – Dorsch in Nordseekrabbensauce
↓Deutsch This is actually a standard recipe and probably originally comes from French cuisine, which certainly included half a pound of butter in addition to …
McRib replica – McRib Nachbau
↓Deutsch The McRib was sold for the first time in 1981, so from 1985 it was also available in all McDonalds branches in Germany. Long …
Ragù with chicken hearts – Ragù mit Hühnerherzen
↓Deutsch My ragù made from chicken hearts is almost identical to my ragù di manzo, the beef ragù, instead of beef, chicken hearts are the …
Dumpling with sauce – Kloß mit Soß
↓Deutsch A wonderful use of leftovers. There was still potato dumpling dough in the fridge, along with the frying fat from yesterday’s chicken thighs. A …
Eggs in mustard sauce – Eier in Senfsauce
↓Deutsch A typical poor man’s food with products that were formerly found in every household. Potatoes were always considered filling foods, mustard was first mentioned …
Flat iron steak with grilled potato – Flat Iron Steak mit Grillkartoffel
↓Deutsch The flat iron steak is cut from the beef shoulder, more precisely the shoulder blade. Until a few years ago, that ended up in …