Guacamole – Avocadocreme
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Guacamole is an avocado dip. For this very ripe avocados are hollowed out and either crushed with a fork or puréed with a hand blender. Indispensable in the various recipes are lemon or lime juice and salt. Optional is garlic, diced tomatoes, chilies and onions.
Originally the guacamole came from Mexico, but has spread throughout Central America and the southern United States.
It is eaten as a dip with nachos and tortilla chips or...