
Skrei in a spicy sauce – Skrei in pikanter Sauce
↓Deutsch The skrei is a cod that is only fished with lines off the Norwegian Lofoten islands in winter. Due to its wandering through the ice-cold North Atlantic, it has…[...]
Read Full Recipe↓Deutsch The skrei is a cod that is only fished with lines off the Norwegian Lofoten islands in winter. Due to its wandering through the ice-cold North Atlantic, it has…[...]
Read Full Recipe↓Deutsch Pickled herring can now be bought in good quality in every supermarket. Now and then I like to pickel it myself. I prefer the harsh red wine vinegar instead…[...]
Read Full Recipe↓Deutsch Paella recipes there are certainly as many as there are Valencians. Paella is available only with meat (pork, poultry, rabbit), only with seafood (prawns, clams, cuttlefish, and sometimes fish…[...]
Read Full Recipe↓Deutsch This is not a freshwater fish, but a marine fish from the wolf fish family. It has white firm meat, you can cook, roast and grill it. Here it…[...]
Read Full Recipe↓Deutsch In our Kaufland (German grocery chain) "Pulpo"/octopus was once again in the advertising. I purchased one of these ideal for our Friday fish. The question now was, how do…[...]
Read Full Recipe↓Deutsch This plate has arisen some years ago on New Years Eve from a spontaneous purchase in the Frankfurt Kleinmarkthalle (small indoor market). Since that time it has become a…[...]
Read Full Recipe↓Deutsch Friday was again and we had fish. Coal fish fillet was on the highway, coal fish loin was to buy. Since I had to work in the afternoon, waiting…[...]
Read Full Recipe↓Deutsch Pasta with seafood is in Germany usually with a pre-cooked, frozen seafood mix without peel. That's exactly what I did't want, I wanted the Italian original with seafood in…[...]
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