↓Deutsch In our Kaufland (German grocery chain) „Pulpo“/octopus was once again in the advertising. I purchased one of these ideal for our Friday fish. The …
Tuscan chicken my way – Toskanisches Hähnchen auf meine Art
↓Deutsch This is a Tuscan recipe that I have adapted to my needs. This is done with all kinds of chicken parts, the most common …
Spundekäs
↓Deutsch Spundekäs is one of many cheese preparations which you can find everywhere in Germany and Austria. The best known are the Liptov cheese in …
Noodle salad – Nudelsalat
↓Deutsch As an alternative to the always present potato salad in the early 1970s came the noodle salad with at least so many variants as …
BBQ Sauce
↓Deutsch 3 – 4 servings Ingredients: 1 onion 1 tablespoon brown sugar 1 tablespoon olive oil 3 tablespoons of tomato paste 1 clove of garlic …
Road kill chicken – Platthuhn
↓Deutsch The idea I stole from my Italian rosemary chicken. An eviscerated chicken is either cut at the back or on the belly side and …
Chicken Salad – Geflügelsalat
↓Deutsch Chicken salad is a deli salad, which you can find in every German supermarket side by side with the Fleischsalat. The problem is, they …
Egg salad – Eiersalat
↓Deutsch Egg salad is one of my Trinity to jacket potatoes with Fleischsalat and chicken salad. And it stands together with meat salad and chicken …
Simple beef roast from the shoulder blade – Einfacher Rinderbraten aus dem Schaufelbug
↓Deutsch The beef blade piece is not for everyone because of the tendon in the middle. This of course is not really a tendon and …
Ragù di cinghiale – Wild boar ragout – Ragout mit Wildschwein
↓Deutsch For wild boar ragout, I have read a wide variety of recipes, including raisins soaked in rum, tons of herbs that are not typically …