↓Deutsch I never thought I’d make lasagna again in this lifetime. After having a son who was addicted to lasagna, I was completely sick of …
Hackfleisch
Spaghetti with meatballs – Spaghetti mit Fleischbällchen
↓Deutsch This shall be the original recipe from Mama Leone, which is also present in the cartoon Lady and the Tramp alleged. Some adjustments I …
Cabbage rolls – Kohlrouladen
↓Deutsch The stuffed cabbage, although reported in Germany as a typical German dish, is also known by our eastern neighbors in Poland, the Czech Republic, …
Great Balkan plate – Große Balkanplatte
↓Deutsch In this recipe it goes about the great Balkan plate, in Croatian (formerly Yugoslavian) restaurants served in Germany. This involves primarily masses of meat …
The perfect German meatball – Die perfekte Frikadelle
↓Deutsch The Frikadelle, the Boulette, the Fleischpflanzerl, the Fleischküchle and whatever else there are all sorts of names in Germany for this fried minced meat …
Hamburger
↓Deutsch Are Hamburger from Hamburg? Probably Frikadellen are from Germany. And probably in earlier times the baker and the not the butcher wins (=more bread …
Königsberger Klopse
↓Deutsch The dish originated in East Prussia and was named after Königsberg, now Kaliningrad. There, however, it was known as „Sauer Klopse“ (sour meatballs). It …
Mett
↓Deutsch This is the most German way to enjoy raw meat. There’s tartar, raw minced beef, known internationally. In Japan, they have tataki, meat that’s …
Paprika minced meat pan – Paprika Hackfleisch Pfanne
↓Deutsch And another of countless stir-fries with ground beef and bell peppers, this time a bit spicier. In this stir-fry, the peppers are truly the …
Stuffed squid in tomato sauce – Gefüllter Tintenfisch in Tomatensauce
↓Deutsch The same trick as with Swabian ravioli Maultaschen. Friday is fasting day, so there’s no meat. Swabians hide their meat in pasta dough to …