Kategorie: Germany

↓Deutsch Friday was again and we had fish. Coal fish fillet was on the highway, coal fish loin was to buy. Since I had to work in the afternoon, waiting was no opinion, so I purchased the loin. An advantage, there are no bones in. 2 servings Ingredients: 400 g loin of coalfish, halved salt pepper flour egg breadcrumbs plenty of oil 2 lemon wedges Preparation: Season the fish with salt and pepper, turn into flour, beaten egg and breadcrumbs....